Soft-Baked Oatmeal Raisin Cookies | Non-GMO, All-Natural Ingredients; 4 Bags (10.5oz Each)

Since 1979, we have been making our cookies just like you would at home. We bake them in small batches, use all natural ingredients, and hand pack them while they're still warm, ensuring that our cookies taste Ridiculously Good!

Our take on the American classic includes sweet and plump California raisins, as well as two types of oats, to create a complex and delicious cookie texture that is SOFT, CINNAMONY & WHOLESOME.

We start with all-natural ingredients just like you'd find at home, and we have been using real ingredients since the very beginning. We then bake the cookies with care in ovens that, for over 30 years, have delivered a perfectly soft texture.

Our mission has always been to make the best tasting cookie around, which is why we do things a little bit differently than the big guys. We are Non-GMO and Kosher Pas Yisroel, and like you, we care about what we put in our bodies.

When you read our ingredient list, you can pronounce everything on it. Compare our ingredients vs. the big guys, and you'll see a big difference. But taste our cookies next to theirs, and the difference will be deliciously clear. Matt's cookies are better tasting, naturally.

Every single one of our cookies is baked daily in small batches in Wheeling, Illinois to ensure that our promise of no artificial anything is achieved. No factory floors or conveyor belts here, just sweet treats from our home to yours.

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