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Shop / hotessesses snacks cakes

Little Debbie Zebra Cakes, 10 Twin-Wrapped Cakes, 13.0 OZ Box and Little Debbie Oatmeal Crème Pies, 12 Individually Wrapped Sandwich Cookies, 16.2 OZ Box

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A Family Bakery Bringing You Delicious Quality Products for Over 60 Years

The McKee story began during the height of the Great Depression when young entrepreneur O.D. McKee started selling 5¢ snack cakes from the back of his 1928 Whippet. In 1934, he and his wife, Ruth, acquired a small, struggling bakery, using the family car as collateral. Money was so tight that they had to set up a makeshift living space near the back of the bakery. Despite years of great adversity, O.D. and Ruth's rare determination finally began to pay off in 1960 when they started selling the first family pack of baked goods, naming them after their granddaughter, Debbie. Around this time, the company started turning a steady profit. The bakery continued to grow while maintaining its family-owned nature, with O.D. and Ruth's sons, Ellsworth and Jack, eventually taking on leadership roles, and today, Ellsworth and Jack's children now hold key positions.

McKee Foods stands as a living legacy of a young couple with a big dream. O.D. and Ruth shared a strong commitment to family values that remains the foundation of the company today.

In 1960, McKee Foods founder O.D. McKee was trying to come up with a catchy name for their new family-pack cartons of snack cakes. Thinking of what could be a good fit for the brand, O.D. arrived at the name of his 4-year-old granddaughter Debbie. Inspired by a photo of Debbie in play clothes and her favorite straw hat, he decided to use the name Little Debbie and her image on the logo. Not until the first cartons were being printed did Debbie's parents, Ellsworth and Sharon McKee, discover that their daughter was the namesake of the new brand.

Remember when you used to beg your mom to buy Little Debbie Zebra Cakes? The fluffy yellow cake, the irresistible creme filling, and the smooth mix of white icing and fudge stripes bring back those cherished childhood memories. Whether you're waiting to pick up your kids in the carpool lane or sneaking a snack after bedtime, take the time to enjoy this classic treat. It's perfect for your child's lunch, game day snacks, or road trips!

When your kids ask for Zebra Cakes, remember how it used to make you feel to bite into that soft, delicious sweetness. Take a nostalgia break and create a moment together! This fun super shake is inspired by classic Zebra Cakes.

Ingredients: 1 Carton Little Debbie Zebra Cakes 6 Scoops Vanilla Ice Cream 1/3 Cup Cold Milk Whipped Cream Decorative Toppings of Choice

Directions: In a bowl, crumble 8 Zebra Cakes into smaller pieces. Set aside. Scoop ice cream into a blender. Add milk and cake pieces. Cover and blend until smooth. Pour into chilled glasses. Top with whipped cream, chocolate syrup, tropical fruit such as pineapple, coconut and banana, marshmallows, full Zebra Cakes, and a cherry on top. This is your super shake! Make it fun and delicious!

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